Nutritional values per 100g:
- energy 1513kj – 359kcal
- fat 6,1g of which saturated fatty acids 1g
- carbohydrate 54,5g of which sugars 2,9g
- fiber 8,5g
- protein 19,9g
- salt 0,02g
R75.00
100% chick pea flour and no other ingredient.
The chick pea pasta is ideal for celiacs but also for those who do not like the consistency of legumes and do not want to give up their nutritional value. It is cooked as a normal pasta and can be seasoned with sauces to taste. Together with vegetables it becomes a complete dish from a nutritional point of view.
Nutritional values per 100g:
Weight | 0.25 kg |
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