Re-heating instructions:
Start prepping the pizza bases straight out of the freezer. Spread your base with tomato and basil pesto, add your toppings of choice, and then pour over some of Mary-Ann’s cashew mayo instead of cheese.
Gluten-Free Pizza Bases (4 pack)
R120.00
Toppings are great, but it’s the base that makes the pizza! Our pizzas are a restaurant favourite. They taste great, are easy to handle, and bring you that real pizza satisfaction while being free of all the nasties.
Ingredients: Chickpea flour, rice flour, olive oil, salt, guar gum, and psyllium husk flour.
Free from: Sucrose, preservatives, additives, colourants, sulphur, gluten, any animal byproducts.
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| Weight | 0.4 kg |
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