Tomato Chips Dried (Herb) 100g

R80.00

We take the finest tomatoes we can find, ripen them naturally in the sun and then slice them to be topped with hand-harvested sea salt and herb spices. This is a guilt-free, healthy, salty snack that can be eaten as is or dipped in avocado or hummus dips. They can also be added to salads or made into a pesto.

Ingredients: Tomatoes, hand-harvested sea salt, ground chilli, black pepper
Free from: Refined sugar, preservatives, additives, colourants, sulphur, gluten, any animal byproducts.

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SKU: 606110744997 Categories: ,

    How to make your Herbed Tomato Chips into a pesto:

    Chilli or herb Tomato Pesto:

    • 1 packet of Mary-Ann’s dried herb or chilli tomato “chips”
    • 1 cup tomato puree
    • Half cup E.V. olive oil
    • Adjust flavour with Mary-Ann’s Garlic & Herb salt or just the Herb salt
    • Blend on high speed and serve as a dip for vegetables or spread for crackers, breads, or baked potatoes.

    Store in fridge for a week or freezer for up to 3 months.

    Weight 0.1 kg

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